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Notes: Crazy Andy brought me more tomatoes from his farm.  I now have a refrigerator shelf full of tomatoes.  Must use quickly or will go bad!

 

Ingredients

sautee the following

  • 1 teaspoon extra virgin olive oil
  • 1/2 cup minced white onion
  • 1 teaspoon minced garlic

add tomatoes then simmer for 1/2 hour

  • 2 28-ounce cans crushed tomatoes – fresh tomatoes even better

Put in a blender and puree the vegetable bits

Add the rest of the stuff 1 by 1 to suit taste – I did it in this order

  • 3 cups chicken broth
  • 1/4 teaspoon salt
  • 1/3 cup granulated sugar
  • 1/3 cup minced fresh basil
  • 2 teaspoons minced fresh parsley
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon ground black pepper
  • 3/4 cup heavy cream

Simmer for another 1/2 hour.

I only used the quantities as a guide.  I did not measure anything.

 

Categories: food

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